This program was recorded as part of KTM&HC and Fraunces Tavern Museum's series Tavern Tastings on April 6, 2021.
KTM&HC Chief Curator Catherine Prescott and Fraunces Tavern Museum Education & Public Programs Coordinator Mary Tsaltas-Ottomanelli are joined by Barry Smyth, Fraunces Tavern's Beverage Director, to talk about beer in the 18th century and today.
KTM&HC Chief Curator Catherine Prescott and Fraunces Tavern Museum Education & Public Programs Coordinator Mary Tsaltas-Ottomanelli are joined by Barry Smyth, Fraunces Tavern's Beverage Director, to talk about beer in the 18th century and today.
- Category
- HOTELS PORTUGAL
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