Managing a wine list of almost 500 wines | Hospitality Insights | Ep.27

Check out the latest episode of Hospitality Insights with Alexandru Dan, Head Sommelier at ⁠The Atlantic Hotel⁠.

Having earned the title of "Best Sommelier in Romania" in 2007 and 2023, Alexandru's expertise extends beyond borders.
In 2009, he graduated from the Wine School in Miami, and in 2017, he completed the Sake Sommelier Academy in London, obtaining the prestigious NVQ Level 3 Diploma in Food & Beverage Management.

Don't miss out on this fascinating conversation with Alexandru Dan, where he shares insights into the world of sommelier expertise and his rich experiences from the wine domain.

➡️Hospitality Insights Podcast was brought to you with the help of our friends from:

????*Kyoto Restobar* - an amazing Jersey based Japanese restaurant specializes in sushi and izakaya, offering a wide range of mouth-watering dishes.
Book your table now or order online to experience the best on Island Japanese experience at https://kyotorestobar.je
Whether you're in the mood for classic sushi rolls or flavorful izakaya plates, Kyoto Restobar has something for everyone.

✅Support us to continue bringing more hospitality stories: https://ko-fi.com/hospitalityinsights

➡️True24FPS is the only videography service provider focusing exclusively on the local Hospitality Industry.
✅We solve hospitality problems with cinematic video content!
???? https://www.true24fps.com

#HIPJersey #HospitalityInsights #HospitalityPodcast